Organic Fava Bean Protein Isolate 80

Organic Fava Bean Protein Isolate 80 is produced from 100% organic fava beans through a controlled isolation process, delivering a minimum protein content of 80% on a dry basis.

With a high protein content and low fat profile, Organic Fava Bean Protein delivers exceptional nutritional density while supporting a wide range of food and beverage applications. Naturally allergen-free, it provides a dependable alternative to soy, dairy, and wheat proteins, making it ideal for products developed for sensitive or specialty diets.

This ingredient offers a high and stable foaming capacity, providing reliable performance in applications requiring aeration and structure, such as bakery, beverages, and plant-based dairy alternatives. Its excellent amino acid profile, featuring elevated levels of arginine, glutamic acid, and branched-chain amino acids (BCAAs), supports functional nutrition positioning while contributing to overall protein quality. Organic Fava Bean Protein combines performance, nutrition, and clean-label appeal in one versatile solution.