Waxy Maize Starch

Nearly 100% amylopectin for superior freeze-thaw stability and gel clarity

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Waxy maize starch is a functional starch derived from nearly 100% amylopectin corn. Austrade Inc. sources Certified Organic and Non-GMO verified grades from verified suppliers with complete traceability documentation. The high amylopectin content delivers superior freeze-thaw stability and gel clarity compared to standard corn starch.

Austrade Inc. supplies waxy maize starch for frozen food formulations, dairy analogs, retort processing, and clean label sauce and gravy applications. Additionally, it performs well in confectionery and bakery applications requiring smooth texture and moisture retention. Furthermore, its neutral flavor profile supports clean label positioning without masking other ingredients.

Certified Organic and Non-GMO verified grades are available with USDA Organic, Non-GMO Project Verified, Kosher, and Halal certifications across the portfolio. Contact Austrade Inc. to request a Technical Data Sheet, sample, or competitive quote.