Standardized Sunflower Lecithin Liquid

Standardized Sunflower Lecithin Liquid comes from Non-GMO sunflower seeds through gentle refining. This ensures consistent phospholipid composition, viscosity, and functional performance across batches. It supports robust emulsification, improved dough machinability, and enhanced mouthfeel. Target applications include Baked Goods, Confectionery, Beverage, and Instant formulations.

Naturally soy-free and allergen-friendly, Standardized Sunflower Lecithin integrates seamlessly without impacting flavor or aroma. It supports stable emulsions, improved texture, and enhanced ingredient integration in oil-based systems. It maintains a clean-label profile across all applications.

For formulators seeking a soy-free, Non-GMO emulsifier with batch-to-batch consistency, Standardized Sunflower Lecithin Liquid delivers reliable clean label performance. It excels across bakery, confectionery, and beverage applications.

Characteristics

  • Country of Origin: EU
  • Shelf Life: 18 months from production date
  • Certifications: NGPV, Kosher, Halal
  • Allergen Information: Free from Top 9 Allergens

Specifications

Acetone Insoluble 60%
Acid Value 35 mg KOH/g
Moisture 1.0%

These statements have not been evaluated by the FDA. Our products are not intended to diagnose, treat, cure, or prevent any disease. For quality documentation and additional product information, please visit our website or contact our technical team.

Applications

  • bakery
  • cakes & desserts
  • condiments
  • nutritional bars
  • nutritional supplements
  • plant based
  • snacks
  • soups & soup mixes
  • sports nutrition