Corn Maltodextrin DE 19
Corn Maltodextrin DE 19 comes from controlled saccharification and spray-drying of Non-GMO corn starch. This free-flowing, highly soluble powder features low hygroscopicity. It consists of a mixture of saccharides without any residual starch.
Corn Maltodextrin DE 19 serves as an ideal carrier and texturizing agent for Baked Goods, Dairy Products, Beverage Powders, Fruit Powders, Clear Soups, Spice Blends, and Infant Food.
DE 19 also supports improved mouthfeel, solids balance, and product stability in dry and reconstituted systems. Its low sweetness profile suits formulations requiring bulking and carrier functionality without significantly increasing sweetness.
For clean label formulations, DE 19 delivers neutral taste and consistent dispersibility. It provides a versatile, cost-effective carrier solution across both dry and liquid food systems.
Characteristics
- Country of Origin: EU
- Shelf Life: Minimum 60 months under dry storage conditions (max. 70% relative humidity)
- Certifications: Kosher, Halal, NGPV
- Allergen Information: Free from Top 9 Allergens
Specifications
These statements have not been evaluated by the FDA. Our products are not intended to diagnose, treat, cure, or prevent any disease. For quality documentation and additional product information, please visit our website or contact our technical team.