Organic Native Rice Starch

Organic Native Rice Starch is derived from certified organic rice through mechanical action and water. This allergen-free native starch stands apart from other starches by its small granule size and polyhedral shape. The angular structure provides greater surface area for faster, more uniform thickening during cooking. Small granules also create a smooth, non-gritty texture. Its pure white color, neutral taste and aroma make it ideal for hypoallergenic and personal care products.

EU origin ensures premium quality and traceability throughout the supply chain. The mechanical extraction process preserves the full functionality of Organic Native Rice Starch. It excels in clean label formulations that require smooth texture and consistent thickening performance. This product delivers minimal impact on flavor, color, or aroma. Target applications include baby foods, dairy and plant-based desserts, soups and sauces, bakery and confectionery fillings, beverages, and cosmetic products.