
Transform Applications with Pumpkin Protein and Hybrid Blends
Pumpkin-based hybrid plant protein blends may improve functionality and transform a wide range of food and beverage products.
Read MorePumpkin-based hybrid plant protein blends may improve functionality and transform a wide range of food and beverage products.
Read MoreDiscover Melt Organic’s award-winning vegan butter. A sustainable, plant-based alternative for cooking, baking, and more.
Read MoreAustrade Inc is a leading North American lecithin company that empowers food and beverage manufacturers to create healthy, natural products that benefit consumers.
Read MoreWhether through functional beverages, nutrition bars or other convenient snack options, brands that align their offerings with the growing demand for convenience food and beverage products will be well-positioned to thrive in a market that is increasingly driven by time constraints and a desire for value.
Read MoreIn December 2024, the FDA issued a final rule that expands the definition of the nutrient content claim ‘healthy’. This allows more foods, including nuts and seeds, to qualify for the label. Nuts have long been associated with heart health, and now both nuts and seeds can be labeled as ‘healthy’ if they meet regulatory criteria.
Read MoreIngredient integrity is our top priority. While we do not offer any food color additives, our world-class portfolio spans key product categories and adheres to the most stringent global standards—offering clean label, versatile ingredients that contain NO GMO’s, preservatives, colors or dyes.
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