Starches

Top-quality starch products for numerous applications in widely different industries.

An important thickening agent, starch ensures that products have the right consistency and taste.

We offer 3 different types: pregelatinized, unmodified and modified.

Native Starches – Unmodified

  • Corn, Rice, Waxy Maize, Potato or Wheat

Low Moisture Starches

  • Corn, Potato

Modified Starches

  • Corn, Rice, Waxy Maize

Pregelatinized Starches – Heat Treated

  • Corn, Rice, Waxy Maize or Potato

Waxy Maize Starches

  • Unmodified, Pregel or Modified
  • Distarch Phosphate
  • Acetylated Distarch Adipate
  • Propoxylated Distarch Phosphate

Rice Starches

  • Unmodified, Pregel or Modified
  • Acetylated
  • Acetylated Distarch Adipate
  • Phosphated-Acetylated Distarch

Native Starches – Unmodified

  • Corn, Waxy Maize, Potato or Wheat

Low Moisture Starches

  • Potato

Pregelatinized Starches – Heat Treated

  • Corn, Waxy Maize or Potato