Ingredients

Mostly Organic, Always Non-GMO. Our high-quality ingredients are the perfect basis to make your products stand-out.

Special Lecithin Powders

Special Lecithin Powders

These products are composed of hydrolyzed sunflower lecithin, sprayed onto a wheat or rice flour carrier with the addition of an anticaking agent to avoid clumping.

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Rapeseed Lecithin

Rapeseed Lecithin

Interest in non-soy lecithin has grown because of GMO issues in soybeans and possible food allergic reactions. We offer Non-GMO Rapeseed Lecithin liquid and powder.

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Soy Lecithin

Soy Lecithin

Extracted from soybean oil and generally used as a natural emulsifier or stabilizer in various food applications. It consists of three types of phospholipids.

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Sunflower Lecithin

Sunflower Lecithin

The leading replacement for soybean lecithin to prevent possible soy related allergens. We offer Non-GMO sunflower lecithin liquid and powder.

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Nut Protein Flours

Nut Protein Flours

Fine grinding under a gentle process called Kryonert® protects the products and preserves all the valuable protein structures, vitamins, minerals and secondary plant substances.

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Plant Proteins

Plant Proteins

Our mono-ingredient plant proteins are USDA organic certified and non-GMO. They are clean label, gluten-free and contain all 9 essential amino acids. Available in more than 10 different varieties.

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Starches

Starches

An important thickening agent, starch ensures that products have the right consistency and taste. We offer 3 different types: pregelatinized, unmodified and modified.

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Sunflower Oils

Sunflower Oils

Our RBDW sunflower oils are available in 3 different types, Non-GMO, High Oleic and Organic High Oleic, all Kosher Certified. The high oleic options contain min. 80% Oleic Acid (C18:1) and are produced in Ukraine.

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Sweeteners

Sweeteners

Derived from corn, rice or potato, we offer a variety of sweeteners ranging from Syrups and Syrup Solids to Maltodextrin and Dextrose Monohydrate. Crystalline Fructose, Beet Sugar and Natural Fruit Sweeteners are also available.

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